SOCIAL

NEXOS MAGAZINE - APRIL/MAY 2017 - We are so proud of this accomplishment. We are now featured on American Airline's Latin American magazine. Have you seen the article on board yet? Send us your pictures with it! @26Sushi_Tapas

NEXOS MAGAZINE - APRIL/MAY 2017 - We are so proud of this accomplishment. We are now featured on American Airline's Latin American magazine. Have you seen the article on board yet? Send us your pictures with it! @26Sushi_Tapas

Joel Lindenfeld - The creator of the new 26 Sushi & Tapas concept, at the magazine release party on March 28th, 2017,  proudly showing off that the hard work our staff puts in, definitely pays off with such great write ups in our high end local publications like Imagen Magazine (www.imagenmagazines.com) along side other great restaurants like El Cielo by Juan Manuel Barrientos. IG: @Imagenmagazines   @elcielorestaurant  @juanmaelcielo

Joel Lindenfeld - The creator of the new 26 Sushi & Tapas concept, at the magazine release party on March 28th, 2017,  proudly showing off that the hard work our staff puts in, definitely pays off with such great write ups in our high end local publications like Imagen Magazine (www.imagenmagazines.com) along side other great restaurants like El Cielo by Juan Manuel Barrientos. IG: @Imagenmagazines   @elcielorestaurant  @juanmaelcielo

26 Sushi & Tapas was awarded 2nd best Sushi Restaurant in Miami by Savoir Faire with Enriqueta Lemoine on Exitos 107.1fm! We want to thank and congratulate our Sushi Chefs - Chef Ana, Chef Jesus, Chef Ken and Chef Cristian for their amazing accomplishments!

Michelle Posada - Actress, Vloger, Restauranteur - Look who couldn't keep away from our rolls. She's had them, now she wants to learn how to make them! and so can you with this easy tutorial! 

Ventana Miami came by the restaurant on February 22nd, 2017 to talk to Joel Lindenfeld about his new concept and where the restaurant comes up with the inspiration for the dishes. We hope you enjoy!

Such a positive article as Bracha Serle has written about us always makes us proud of our team and all the hard work we put into giving our guests a fantastic culinary experience. You can follow Bracha's adventures in food on IG: @shesthechef

Such a positive article as Bracha Serle has written about us always makes us proud of our team and all the hard work we put into giving our guests a fantastic culinary experience. You can follow Bracha's adventures in food on IG: @shesthechef

Telemundo's Acceso Total invited 26 Sushi & Tapas to show off new additions to our Menu! 

"We visited 26 sushi and tapas on our Miami tour. We were expecting great food and our expectations were exceeded." - The Kosher Guru January 21st, 2017